Chinese New Year or Spring Festival is the most important of the traditional Chinese holidays. It is sometimes called the Lunar New Year, especially by people outside China. The festival traditionally begins on the first day of the first lunar month (Chinese: 正月; pinyin: zhēng yuè) in the Chinese calendar and ends on the 15th; this day is called Lantern Festival. Chinese New Year's Eve is known as Chúxī (除夕, abbr. for 年除夕 Niánchúxī, Chúxì in Taiwan). It literally means "Year-pass Eve". Celebrated in areas with large populations of ethnic Chinese, Chinese New Year is considered a major holiday for the Chinese and has had influence on the new year celebrations of its geographic neighbours, as well as cultures with whom the Chinese have had extensive interaction. These include Aboriginal Taiwanese people, Koreans, Mongolians, Nepalese, Bhutanese, Vietnamese, and formerly the Japanese before 1873. In Mainland China, Hong Kong, Macau, Taiwan, Singapore, Indonesia, Malaysia, the Philippines, Thailand and other countries or regions with significant Han Chinese populations, Chinese New Year is also celebrated, and has, to varying degrees, become part of the traditional culture of these countries. In Canada, although Chinese New Year is not an official holiday, many ethnic Chinese hold large celebrations and Canada Post issues New Year's themed stamps in domestic and international rates.Reunion dinner

A reunion dinner is held on New Year's Eve where members of the family, near and far away, get together for the celebration. The venue will usually be in or near the home of the most senior member of the family. The New Year's Eve dinner is very sumptuous and traditionally includes chicken and fish. In some areas, fish

(simplified Chinese: 鱼; traditional Chinese: 魚; pinyin: yú) is included, but not eaten completely (and the remainder is stored overnight), as the Chinese phrase "may there be surpluses every year" (traditional Chinese: 年年有餘; simplified Chinese: 年年有余; pinyin: nián nián yǒu yú) sounds the same as "may there be fish every year."

This year, coincidentally, both my younger brother is visiting his Hongkong relatives-to-be and my Sis-in-law is going Eastern Malaysia for her Chinese New Year visits and I ended up having 2 feasts in 2 days..
On Saturday, its also a time to get together with my Grandma at my parents' place.. We had sumptuous dinner glittered with Crab and abalone as the highlight of our steamboat dinner..

Sunday was fantastic feast with roast pork and steamed prawns as my favourite..
Hmm.. As the tradition goes, we had lotsa surpluses..
Year of the Ox is going to be a good year.. Winning 4D, Bid Sweep and Toto all the way...
"Yummm.m m.m.mm.m m mm.... . . . . . ... Seng. . ... .."
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